Products

Produced along with the exceptional natural elements gifted by Mother Nature, Moutai is awarded the highest prestige amongst the Chinese White Spirits.

The 15 year vintage bai jiu is meticulously blended with an imposing and pervasive aroma. Its aged rich and mellow flavour leaves a lingering taste and fragrance in the empty cup.

The 30 year vintage bai jiu is meticulously blended with an imposing and pervasive aroma. Its aged rich and mellow flavour leaves a lingering taste and fragrance in the empty cup.

The 50 year vintage bai jiu is meticulously blended with an imposing and pervasive aroma. Taste the intricately integrated flavours in every sip. Its aged rich and mellow flavour leaves a lingering taste and fragrance in the empty cup.

Prominent sauce aroma, full-bodied and bold, with clear layers and a long-lasting finish. Celebrating the Year of the Dragon, symbolizing honor and good fortune.

Elegant and refined sauce aroma, smooth and rounded body, clean and gentle finish. Symbolizing warmth, harmony, and a joyful start to the new year.

Rich sauce aroma, delicate and elegant, full-bodied with a smooth entry, and a long-lasting finish. Classic style, exceptional quality, showcasing true craftsmanship.

Intense sauce aroma, layered complexity, mellow and harmonious body, smooth and refined palate, lingering finish. A treasured selection that reflects prestige and sophistication.

Distinct sauce aroma, rich and well-balanced body, smooth entry, and enduring finish. Embodying historical legacy, representing the timeless style of classic Jiangxiang Baijiu.

15 October 2003, "Shenzhou V" took off and fulfilled the Chinese dream. Bringing along the three main ingredients - Sorghum, Wheat, Koji - used in the distillation of the bai jiu, this has also fulfilled Moutai's dream to soar.